Analytical Facilities

Structural Analysis of Hard Spring Wheat

  • Gas Chromatography (GC)
  • High Pressure Liquid Chromatography (HPLC)
  • Low Pressure Liquid Chromatography
  • Thin Layer Chromatography (TLC)
  • High Pressure Anion Exchange Chromatography (HPAEC – Dionex)
  • Scanning Electron Microscopy (SEM)
  • Nuclear Magnetic Resonance (NMR)
  • X-ray Diffraction
  • Ultra Performance Liquid Chromatography - Quadrapole/Time of Flight (UPLC-QTOF)
  • Multi Angle Laser Light Scattering (MALLS) Detector
  • Electrophoresis
  • MALS detector for Absolute Molecular Weight of Polymers

Physiochemical and Rheological Properties

  • Differential scanning calorimetry
  • Fundamental rheology – Stresstech Rheometer
  • Pasting profile – Rapid visco analyzer
  • Texture analysis – TA-XT2i
  • End product application – baking, noodles etc

Other

  • Total carbohydrate
  • Total starch
  • Starch damage
  • Total uranic acid
  • Total dietary fiber
  • Resistant starch
  • Total Glucose, Fructose other simple sugars
  • Oligosaccharide distribution
Top of page