Course Equivalencies for International Institutions
Equivalencies for transferring courses to North Dakota State University from:
University of Manitoba (UMAN)
60 course(s) found
- If a course is not listed, it has not been evaluated.
- All information listed regarding course equivalence is subject to change at any time without notice.
- Courses evaluated as free elective may be applied to certain major requirements as departmental substitutions.
- Repeating Courses:
If a course is repeated at another accredited institution and an attempt is made to transfer the credit back to NDSU, the course/credit will be considered duplication and will not be accepted in transfer. If students wish to take advantage of the repeated course opportunity to improve a grade then that course must be repeated at NDSU, with one exception only. NDSU students may register for a Tri-College course to repeat a course previously taken at NDSU.
UMAN Course# |
UMAN Course Title |
NDSU Course# |
Credits | Gen Ed Category |
---|---|---|---|---|
018 120 | PRINCIPLES OF ECON | ECON 201 / ECON 202 | 6 | B/G |
053 128 | INTRO TO HUMAN GEOGRAPHY | GEOG 151 | 3 | B/G |
077 120 | INTRODUCTION TO SOCIOLOGY | SOC 112 | ||
118 221 | FUNDAMENTALS OF MARKETING | BUSN 360 | ||
17 1001 | ENGLISH | FREE ELECTIVE | 3 | |
17 1105 | ACADEMIC WRITING: MULTIDISCIPLINARY | ENGL 110 | C | |
17 366 | SPORT PSYCHOLOGY | HNES 430 | 3 | |
18 1105 | ACADEMIC WRITING | ENGL 110 | 3 | C |
22 253 | HUMAN PHYSIOLOGY I | FREE ELECTIVE | 3 | |
22 254 | HUMAN PHYSIOLOGY 2 | FREE ELECTIVE | 3 | |
74 100 | INFORMATION TECHONOLOGY FOR MANAGEMENT | FREE ELECTIVE | ||
ABIZ 0440 | AGRICULTURAL ECONOMICS & MARKETING I | TRANSFER 1xx | 4 | |
ABIZ 0450 | AGRICULTURAL ECONOMICS & MARKETING 2 | TRANSFER 1xx | 4 | |
ABIZ 0680 | AGRIBUSINESS MANAGEMENT | TRANSFER 1xx | 4 | |
ABIZ 0710 | AGRICULTURAL POLICY | TRANSFER 1xx | 3 | |
ABIZ 0730 | FINANCIAL RISK MANAGEMENT | TRANSFER 1xx | 3 | |
ANSC 0420 | ANIMAL BIOLOGY & NUTRITION | TRANSFER 1xx | 4 | |
BIOE 0600 | FARM MACHINERY | TRANSFER 1xx | 4 | |
BIOE 0690 | WATER MANAGEMENT | TRANSFER 1xx | 4 | |
BIOL 1020 | BIOLOGY 1 | BIOL 150 / BIOL 150L | 3 | |
BIOL 1030 | BIOLOGY 2 | BIOL 151 / BIOL 151L | 3 | |
BIOL 1410 | ANATOMY OF HUMAN BODY | BIOL 1xx | 3 | |
BIOL 1412 | PHYSIOLOGY OF THE HUMAN BODY | BIOL 1xx | 3 | |
CHEM 1300 | UNIVERSITY 1 CHEMISTRY: STRUCTURE & MODELING IN CHEMISTRY | CHEM 121 / CHEM 121L | 3 | S/L |
CHEM 1320 | UNIV 1 CHEM: INTRO TO ORGANIC | CHEM 240 | 3 | |
CHEM 2470 | INTRODUCTION TO ANALYTICAL CHEMISTRY | CHEM 431 | 3 | |
COMP 1260 | INTRO TO COMPUTER USAGE I | CSCI 114 | 3.00 | S |
DAGR 0680 | MANAGEMENT PLANNING PROJECT 1 | TRANSFER 1xx | 3 | |
DAGR 0690 | MANAGEMENT PLANNING PROJECT 2 | TRANSFER 1xx | 5 | |
DAGR 610 | ADVANCED COMMUNICATION AND RURAL LEADERSHIP | TRANSFER 1xx | 3 | |
ECON 2450 | MICROECONOMIC THEORY & ITS APPLICATIONS 1 | ECON 201 | 3 | B/G |
ECON 2470 | MACROECONOMIC THEORY & ITS APPLICATIONS 1 | ECON 202 | 3 | B/G |
ECON 3640 | ECONOMICS OF THE FINANCIAL SYSTEM | ECON 324 | 3 | |
ENGL 1200 | REPRESENTATIVE LITERARY WORKS (PART A) | ENGL 220 | 3 | A |
ENGL 1200 | REPRESENTATIVE LITERARY WORKS (PART B) | ENGL 1xx | 3 | |
ENTM 0620 | PEST MANAGEMENT & FARM INSECTS | ENT 431 | 4 | |
EVDS 1602 | Visual Literacy | TRNSFR 1XX | 3.00 | |
EVDS 1660 | Hist of Cultr, Ideas, & Envrn 1 | TRNFRS 1xx | 3.00 | |
EVDS 1670 | HIST OF CULTR, IDEAS, & ENVRN 2 | TRNSFR 1XX | 3.00 | |
GEOG 1280 | INTRO TO HUMAN GEOGRAPHY | GEOG 151 | 3.00 | B/G |
GEOG 1290 | INTRO TO PHYSICAL GEOGRAPHY | GEOG 1XX | 3.00 | |
HIST 2660 | HIST OF THE SOVIET UNION | HIST 467 | 3.00 | |
HNCS 1210 | NUTRITION FOR HEALTH AND CHANGING LIFESTYLES | HNES 200 | 3 | W |
HNSC 1200 | FOODS: FACTS & FALLACIES | HNES 270 | 3 | |
HNSC 1200 | FOOD: FACTS & FALLACIES | TRANSFER 1xx | 3 | |
HNSC 1210 | NUTRITION FOR HEALTH AND CHANGING LIFESTYLES | HNES 200 | 3 | |
HNSC 2130 | NUTRITION THROUGH THE LIFE CYCLE | HNES 251 | 3 | |
LABR 1290 | INTRO TO CANADIAN LABOR MOVEMENT | TRSNFR 1XX | 3.00 | |
MATH 1300 | VECTOR GEOM & LINEAR ALGEBRA | MATH 129 | 3.00 | |
MBIO 2020 | MICROBIOLOGY II | TRANSFER 2xx | 3 | |
MBIO 3000 | APPLIED BIOLOGICAL SAFETY | TRANSFER 3xx | 3 | |
MKT 3230 | CONSUMER BEHAVIOUR | BUSN 460 | 3 | |
PSYC 1200 | INTRODUCTION TO PSYCHOLOGY | PSYC 111 | 3 | B |
PSYC 2310 | ADOLESCENT DEVELOPMENT | HDFS 340 | 3 | |
PSYC 2400 | PYSCHOLOGY OF SEX DIFFERENCES | PSYC 210 | 3 | B |
SOC 1200 | INTRO TO SOCIOLOGY (PART A) | SOC 110 | 3 | B |
SOC 1200 | INTRO TO SOCIOLOGY (PART B) | SOC 1xx | 3 | |
STAT 1000 | BASIC STATISTICAL ANALYSIS 1 | STAT 1xx | 3 | R |
TXSC 1600 | TEXTILES FOR LIVING | ADHM 366 | 3.00 | |
TXSC 1610 | TEXTILES, PRODUCTS, & CONSUMERS | ADHM 1XX |
A - Humanities and Fine Arts | G - Global Perspectives |
B - Social and Behavioral Sciences | L - Laboratory Experience |
C - Communication | R - Quantitative Reasoning |
D - Cultural Diversity | S - Science and Technology |
F - First Year Experience | W - Wellness |
Courses listed in this database have been evaluated by NDSU faculty or staff based on information such as catalog descriptions and course syllabi. This database does not include all courses at respective institutions. Courses evaluated as free elective may be applied to certain major requirements as departmental substitutions.
*Courses from 2-year institutions marked with an (*) do not count toward the 300-400 level graduation requirement.
Every effort has been made to provide accurate and current information; however, the right is reserved to amend or revise the contents of these equivalencies at any time. Final decisions regarding the transfer of credit and application of credit to specific majors rest with the NDSU Office of Registration and Records and/or the respective academic departmental offices.