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Soil Health

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SOIL HEALTH: for Present and for Future

North Dakota’s greatest natural resource is its land and soils. Remediating soil health issues such as salinity, sodicity, high magnesium (Mg2+) levels versus calcium (Ca2+), poor water infiltration, decreasing organic matter levels and lack of plant diversity will improve soil health for present day profitable and thriving farms, ranches and rural communities.

For the long-term improvement of soil health and sustainability of our agriculture, there are several practices producers can integrate into their operations over time. These practices will help reduce soil disturbance and loss of topsoil, increase soil organic matter, aggregates, pore space and water infiltration by improving structure and will maintain fertility by increasing nutrient and water holding capacity. In addition, application of livestock manure and introduction of cover crops in the rotation on a regular basis will add plant and microbial diversity and preserve and sustain soil health for future generations.

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Research Reports
Around 10-12% of our crop land result in marginal yields to total loss of revenue due to the high levels of salinity (caused by excess levels of water-soluble salts) and sodicity (caused by excess levels of exchangeable sodium versus…
Due to the start of the wet weather cycle in North Dakota in 1993, especially in SE and NE, draining the excess soil water timely has been a top priority for producers. One of the ways to effectively drain excess soil water is to install…
Topsoil blowing is a common sight in North Dakota. A 2012 NDSU study that revisited several sites in North Dakota, concluded that the average loss of topsoil in the last 50-years was around eight to nine-inches. A reduced form of tillage…
A research report from Langdon REC that evaluated the success of tiling on sodic or saline-sodic soils prior to starting salinity or sodicity remediation, the relationship between varying groundwater depths and resulting soil salt and…
Research report on the salt and sodicity tolerance of barley, oats, and durum.
Research report (summarized version) from 2021 on the NDSU LREC groundwater management project. Determining the economic response of sodic soils to remediation by gypsum, elemental sulfur and versalime in Northeast North Dakota on tiled…
Research report (comprehensive version) from 2021 on the NDSU LREC groundwater management project. Determining the economic response of sodic soils to remediation by gypsum, elemental sulfur and versalime in Northeast North Dakota on tiled…
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