NDSU dietetic students are planning to celebrate the arrival of spring with a fresh and flavorful meal at 800 Café on Thursday, April 24.
Seating will be from 11 a.m. to 12:15 p.m. in room 312 of the Katherine K. Burgum Family Life Center. Cost is $8 and tickets for a group of four can be purchased for $30. Other healthy lunches will be served each Thursday through May 8 at the same time at 800 Café.
The April 24 meal will start with a fresh garden salad with homemade poppy seed dressing. The main entrée will include rosemary almond-crusted pork loin with parsley buttered red potatoes and steamed asparagus.
The final course is a berry tiramisu cake garnished with berry sauce and lemon zest.
The 800 Café is operated by NDSU dietetic students in their junior and senior year. The restaurant serves recipes made from scratch in a full-service dining room. It also serves as a test kitchen for recipe improvement and provides nutrient analysis for consumer-provided nutrition information.
Each meal served is fewer than 800 calories.
Make reservations by contacting ronda.klubben@ndsu.edu or 701-231-7487. Walk-ins are welcome, but seating is limited. Parking is available in the campus visitor lot.
Information on other meals can be found at www.ndsu.edu/hnes/program_contact_information/department_restaurant_800_cafe/.
NDSU is recognized as one of the nation’s top 108 public and private universities by the Carnegie Commission on Higher Education.